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Mint Flavour Lassi Recipe Recipe
Prep Time: 5 min Cook Time:2 min Serves: 1
- Main ingredients: yogurt and mint
- Cuisine: Indian
- Recipe Type: beverages
- Level of cooking: easy
- 1.5 cups of yogurt (Dahi, curd)
- ¼ cup mint leaves (pudina)
- Salt to taste
- 1/4 teaspoon black salt (optional)
- 1/8 teaspoon roasted cumin seed powder (Bhuna jeera)
- Few mint leaves for garnishing
- 1 cup of ice cubes (optional)
- Blend mint leaves with 1/4 cup of yogurt to make a paste.
- Add yogurt, salt, black salt, cumin powder and one cup of water.
- Blend just enough to make the drink smooth.
- Pour it over ice cubes and garnish with roasted cumin seed powder and mint leaves.
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