Lemon Rice

Lemon Rice| How to make Lemon Rice|Lemon Rice Recipe

Lemon Rice

Lemon Rice one of the most popular and delicious South India dish. Lemon Rice is a quick and easy to make dish. In this rice dish, Lemon juice gives a very refreshing and tangy flavor to the rice.

Lemon Rice

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Lemon Rice Recipe

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Prep Time: 20 min       CooK Time: 15 min     Serve: 1-2

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Main Ingredients: rice and Lemon Juice

Recipe Type: Rice
Cuisine: Indian

Level of cooking: Easy

Author: Swati Paathak

Ingredients:

• 1.5 cup Rice boiled
• 2 tablespoons Lemon juice
• 1 tablespoon oil
• 1/2 teaspoons Mustard seeds
• Pinch of Asafetida
• Pinch of Fenugreek seeds (methi dana)
• 1/2 teaspoon Split black gram
• ½ teaspoon split Bengal gram (chana Dal)
• 1 spring of Curry leaves
• 1-2 dry red chilli broken
• t tablespoon Peanuts
• ½ teaspoon Turmeric powder
• Salt to taste

Method:

1. Heat the oil in a wok over medium flame.
2. Add mustard seeds, hing, methi, urad dal, chana dal,peanuts and sauté till the dal turns golden brown in color.
3. Add curry leaves broken red chillies, turmeric powder and continue to sauté for a minute.
4. Add cooked rice and salt and mix.
5. Add lemon juice and mix well.
6. Cook on low heat till the rice gets heated through and serve hot.
7. Serve Lemon Rice with yogurt and salad.

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