Cardamom Tea / Elaichi Tea

Indian Cardamom Tea / Elaichi Tea Recipe, How to make Cardamom Tea / Elaichi Tea

Cardamom Tea / Elaichi Tea

There are lots of flavors of teas are available in India but think Cardamom tea has the best aroma and taste among them.
Cardamom pods being a spice, and benefits the health in many ways; it cools the body, prevents diseases and gets rid of nausea.

cardamom tea is a one of healthy and refreshing hot beverage.
Enjoy this tea hot with your favorite savories. I am sure you will love it… :)


If you are looking for more Indian Tea recipes, then do check Masala Tea and Ginger-Cardamom Tea.

More recipes from this blog: 

Namak pare

Spicy Crispy Chickpeas

Spinach Fritters

Peanut Sundal

Chickpeas sundal

Cardamom Tea / Elaichi Tea

Cardamom Tea / Elaichi TeaRecipe

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Prep  Time: 2 min         Cook Time: 5-8 min               Serves: 3 

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Main Ingredient: tea powder, milk, and cardamom
Recipe Type: Beverages
Cuisine: Indian
Level of Cooking: Easy

Ingredients

• 1 teaspoon tea leaves
• sugar to taste
• 3 crushed cardamom (elaichi)
• 1 cup milk
• 2.5 cups of water

Preparation: 

• Crush the cardamom pods roughly and keep it aside.

Method:

1. In a pan on medium flame boil the water with cardamom.
2. Add the tea powder and simmer for 2-3 minutes on low flame.
3. Add the milk and sugar and allow to simmer for another for 2-3 minutes.
4. Strain and serve hot with snacks.

Note:

• You can skip adding sugar while making tea.

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