Banana Chips recipe


Banana Chips|How to make Banana Chips| Homemade Banana Chips| Plantain Chips 

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Banana Chips recipe

If you like Banana, then you will love these chips. These are prepared from raw bananas. Banana chips are the perfect option for tea time snack. 

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Banana Chips Recipe:

Prep time: 20          cooking Time: 20 min            Serves: 3 

Main Ingredients: Raw Banana
Cuisine: Indian
Recipe Type: snacks
Level of cooking: Easy

Ingredients:

  • 2 Raw bananas
  • 1 tablespoon Turmeric powder
  • Salt to taste(optional)
  • Oil for deep-frying
  • 3 cup iced water

Preparation:

  • Peel and slice the banana into thin slices with a slicer or knife.
  • Add turmeric powder and salt to a bowl of iced water. 

Method:

  1. Put the slices of banana into a water solution and let sit for 5-15 minutes.
  2. Transfer them to a colander and drain out the water completely from the chips.
  3. Spread out them on a kitchen cloth to take off moisture.
  4. Heat the oil.
  5. When it starts smoking add the banana slices in small batches,  
  6. Fry the chips on a high flame, till they are crispy and golden.
  7. Transfer them to a paper napkin.
  8. Repeat with the rest of the slices.
  9. Store in an air-tight container for up to a week.
Enjoy!
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Comments

So crispy and yummy.. Its is so addictive with a cup of chai!! Perfectly done!!
CURRY AND SPICE said…
Looks so perfect...